SUSTAINABLE OYSTERS
Available September – March
True Chesapeake focuses on improving infrastructure at the farm and works in their oyster hatchery in the summer months so they can be ready to go for another great season starting in September!
Sustainable
True Chesapeake raises their own oysters instead of harvesting from delicate wild populations. The farm serves as an important habitat for native Chesapeake bay species such as rockfish, oyster toadfish, bryozoans, and blue crabs.
Local
St. Jerome Creek • Ridge, MD
Fresh
True Chesapeake oysters are straight from the source- meaning 48 hours or less from the bay to your plate!
Recycle Your Shells at MOM’s
Oyster shell is the best material to raise new oysters and restore oyster reefs. To save this ecologically important by-product, MOM’s is partnering with the Oyster Recovery Partnership to recycle oyster shells and keep them out of landfills.
